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Death By Chocolate


[su_column center=”yes”][su_column size=”1/5″] For the chocolate lover, the Pasta Pantry’s dessert “Death by Chocolate,” as the name suggests, drowns whomever eats it in layers upon layers of chocolate and then sends them off to chocolate heaven to float around on whipped cream clouds.

The dessert first starts with a layer of chocolate cake, then a layer of chocolate pudding, then a layer of whip cream and finally a layer of Skor bar crumble to completely cover the whip cream. If that wasn’t already enough, the chocolate drowning begins when the process is doubled and another layer of chocolate cake, pudding, whip cream, and Skor bar is added. Chocolate, chocolate, chocolate!

Death by Chocolate comes in at $4.95 a portion in-store. We also offer a catering option that serves 15 people (in generously big portions) for $29.95. Must be ordered a day in advance.

For inquiries call 780-467-3777



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