There is no better place to go than Pasta Pantry for a home-cooked dish and there is nothing that screams home-cooked meal more than our mouth-watering, too good to be true, oven baked pastas.
Our Pasticcio uses a the perfect mixture of short pasta cuts, comes in three different homemade sauces (meat, hot italian sausage, and vegetarian) and is baked with kilos upon kilos of Mozza, Parmigano, Pecorino Romano, Ricotta, and Asiago as far as the eye can see.
This is our most famous dish and trust us, you’ll know why when you taste it!
Mac N’ Cheese is a dish that is served on all ends of the spectrum: you can find it in your mother’s kitchen, to Pasta Pantry, to high-end restaurants and hotels.
Pasta Pantry’s version of the Mac and Cheese is baked like a casserole in the oven and uses four high end cheeses: Grana Padano Parmigiano, Pecorino Romano, Ricotta, and Asiago. If there’s a cheese heaven, this is it.
Want to know the secret to our Mac N Cheese? We go a little heavy on the cream, but how heavy? Well, we can’t give up everything, now can we?
Choose a small plate of our baked pasta for $9.95 or an all you can eat large for $12.95 with your choice of sauce. The Pasticcio can be made gluten free for those on a non-gluten diet. For the best value, match it with a salad for only a $13.95!
Hopefully we’ve inspired you to come down to where you’re always going to get “REAL FOOD, REAL FRESH, REAL FAST!”